Vital Greens All In One Lemon & Ginger 120g Powder Martin & Pleasance
Vital All-In-One comes a new flavour of lemon and ginger. Packed with all the goodness of VITAL plus enhanced with real lemon and real ginger for a delightful citrus burst! The formula is an easily absorbed, carefully balanced powder blend of essential nutrients that have been extracted from natural dense vegetables and fruits plus the addition of probiotics, herbs, vitamins and minerals. Just two teaspoons daily of Vital All-In-One delivers 78 vital ingredients that are loaded with probiotics, prebiotics, vitamins, minerals, antioxidants, essential fatty acids, fibre and a unique high alkalising pea protein.
ADULTS (12 years+) Dissolve 11g (two heaped teaspoons) into 200-300mL of water, juice (eg. apple or blackcurrant) or milk of your choice, once a day.
If taking Vital All-In-One for the first time, we suggest halving the serve to 5g (one heaped teaspoon) for 2 – 4 weeks before starting the full 11g daily serve.
Do not heat or add to heated liquid as it can affect the potency of the probiotics. Add Vital All-In-One to your smoothie or sprinkle on your cereal.
Store below 30°C in a cool dry place away from direct sunlight and heat.
Refrigerate after opening and use within 90 days.
Warning: Vitamin supplements should not replace a healthy diet. Do not take whilst on warfarin therapy without medical advice.
Vitamin B1 100mg 100T Herbs of Gold
Vitamin B2 200mg 60T Herbs of Gold
Vitamin B5 500mg 60VC Herbs of Gold
Vitamin C 1000 Plus 120T Herbs of Gold
Vitamin C 1000 Plus 60T Herbs of Gold
Vitamin D3 1000mg 120T Herbs of Gold
Vitamin D3 1000mg 240T Herbs of Gold
VITAMIN E REPAIR CREAM 100g AUSTRALIAN CREAMS
VITAMIN E REPAIR CREAM 100g
Massage gently into skin as often as required to achieve best results.
Walaja Grevillea Bush Honey 500g (WA Only)
The nectar of the the Grevillea wickamii flows May to July. This sweet and rich honey is described as thick and creamy.
Walaja Broome Bush Honey is collected and bottled in the beautiful and pristine Kimberley. Dubbed 'The Last Wilderness'the Kimberley has no industry or other pollutants, making our honey as tasty and healthy as it gets. Our honey is 100% organic, natural, unprocessed and contains no additives.
Roebuck Cattle Station, with a land mass of 750,000 acres surrounds the historic pearling town of Broome is owned and managed by the Yawuru Aboriginal Group.
This pristine region is blessed as a beekeeping area in many ways. It is disease free and our bees thrive in the warm tropical climate.
Free from industry and chemicals, our beehives live in perfect harmony with free-range cattle and the sweet-faced wallabies that seek water and shade from the tropical climate.
The main sources of nectar in the dry season for the bees are the Saltwater Paperbark or Melaleuca which flowers from Easter to September and the Whickham's Grevillea which flowers from May to July. Both nectar sources are intense, abundant and when the flow is on, the bees thrive, collecting nothing else, thus making the honey mono floral.
When the dry season nectar flow dwindles, many of our bees are moved onto a watermelon farm south of Broome to pollinate the crops. Here the bees are primarily employed to boost the melon grower's annual yield by pollinating the small golden melon flower, but a sweet little bonus exists in the hives and with pollination complete the watermelon nectar is harvested. Like the Kimberley melaleuca and grevillea nectar, the watermelon honey has a distinctly unique taste.
Once the dry season is over, our bees are moved back to Roebuck Cattle Station to feast on the Bloodwood flower which flowers over the warmer months from October to March. The Bloodwood is a tropical eucalyptus tree which grows in abundance throughout the Kimberley. Its nectar is dark and rich with a subtle caramel aftertaste and very popular with local Indigenous people.
Once you taste our honey you will understand why most of our clients are repeat customers.
Walaja Watermelon Bush Honey 500g (WA Only)
During the months of June to November, a percentage of hives are moved to a watermelon farm south of Broome for the purposes of pollinating melon. The bees collect nectar from small yellow flowers and the honey has a nice light, floral, sweet taste.
Walaja Broome Bush Honey is collected and bottled in the beautiful and pristine Kimberley. Dubbed 'The Last Wilderness' the Kimberley has no industry or other pollutants, making our honey as tasty and healthy as it gets. Our honey is 100% organic, natural, unprocessed and contains no additives.
Roebuck Cattle Station, with a land mass of 750,000 acres surrounds the historic pearling town of Broome is owned and managed by the Yawuru Aboriginal Group.
This pristine region is blessed as a beekeeping area in many ways. It is disease free and our bees thrive in the warm tropical climate.
Free from industry and chemicals, our beehives live in perfect harmony with free-range cattle and the sweet-faced wallabies that seek water and shade from the tropical climate.
The main sources of nectar in the dry season for the bees are the Saltwater Paperbark or Melaleuca which flowers from Easter to September and the Whickham's Grevillea which flowers from May to July. Both nectar sources are intense, abundant and when the flow is on, the bees thrive, collecting nothing else, thus making the honey mono floral.
When the dry season nectar flow dwindles, many of our bees are moved onto a watermelon farm south of Broome to pollinate the crops. Here the bees are primarily employed to boost the melon grower's annual yield by pollinating the small golden melon flower, but a sweet little bonus exists in the hives and with pollination complete the watermelon nectar is harvested. Like the Kimberley melaleuca and grevillea nectar, the watermelon honey has a distinctly unique taste.
Once the dry season is over, our bees are moved back to Roebuck Cattle Station to feast on the Bloodwood flower which flowers over the warmer months from October to March. The Bloodwood is a tropical eucalyptus tree which grows in abundance throughout the Kimberley. Its nectar is dark and rich with a subtle caramel aftertaste and very popular with local Indigenous people.
Once you taste our honey you will understand why most of our clients are repeat customers.