Salad Dressings and Sauces

A Japanese style sauce, handmade from fermented coconut blossom nectar & spices, barrel-aged to perfection.

A delicious soy-free alternative to traditional teriyaki sauce.  Handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Splash onto grilled chicken, add to stir-fries or salad dressings for a three part harmony of salty, sweet & sour.

• No chemicals
• Unrefined
• All natural
• No GMO
• Fair trade
• Certified organic
• Nut free
• Preservative & Gluten free
• Vegan
• Paleo
• Famous for flavour

100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life. 

INGREDIENTS: Barrel-aged coconut blossom nectar, garlic, ginger, onion, cayenne pepper and sun-dried mineral-rich sea salt.

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.

A lightly salted not-soy sauce, handmade from fermented coconut blossom nectar, barrel-aged to perfection. FODMAP friendly.

A deliciously light & healthy alternative to soy sauce, handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Ideal for stir-fries, sushi, meat & fish, salad dressings for any dish that calls for soy sauce.

• No chemicals
• Unrefined
• All natural
• No GMO
• Fair trade
• Certified organic
• Nut free
• Preservative & Gluten free
• Vegan
• Paleo
• Famous for flavour

100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life. 

INGREDIENTS: Barrel-aged coconut blossom nectar, sun-dried mineral-rich sea salt.

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy

Great source of delicious, nutritious plant protein. Enjoy on salads, veggies, rice, beans, tofu, poultry, fish, popcorn, meat and potatoes. Can be used in dressings, soups, stir-fries, gravies, jerky AND casseroles. Perfect for healthy, low-sodium diets to lend flavour to your favourite meals.

Ingredients

Total Tummy Turmeric harnesses the healing powers of our traditional mayo and supercharges it with anti-inflammatory superfood, Turmeric, to support and repair. Delightfully thick and creamy, Total Tummy also contains immune-boosting goodness from lemon and ginger, creating a deliciously savoury twist on everyone’s favourite sauce.

Previously known as Meadow & Marrow Total Tummy Turmeric.

Better Belly BBQ offers the rich, smoky flavour of traditional BBQ sauce with a complete overhaul on the ingredients for better health. Using prebiotic Chicory Root and antioxidant-rich Pomegranate for added flavour, this all-natural BBQ sauce is a winner at any dinner table or Aussie BBQ.

Previously known as Meadow & Marrow Better Belly BBQ.

This is a special blend of our EveryMite baby recipe and wild handpicked Shittake mushrooms.

Its low is salt and has the added benefits of Shittake Mushrooms within this.

Not only will you spread on a smile when you or your loved one is eating this due to the already qualities such as the natural calcium, minerals, vitamins, and good probiotics from our EveryMite blend, but also the added benefits from the beautiful mushrooms.

This is in a 150g jar

• Certified organic Black Sesame Seeds
• Certified Organic Coconut Amino Sauce
• Certified Organic Apple Cider Vinegar with the ‘Mother”
• Hand picked Wild Shitake Mushrooms
• Pure Australian Sea Salt

Reports indicate that Shiitake mushrooms are high in B vitamins, and they serve as a food source of vitamin D.

Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans.

Some shiitake health benefits include the ability to

aid weight loss,

support cardiovascular health,

improve energy levels and brain function,

reduce inflammation,

and support the immune system.

According to Healthline, the nutrients in 4 dried shiitake (15 grams) are (2Trusted Source):

• Calories: 44
• Carbs: 11 grams
• Fiber: 2 grams
• Protein: 1 gram
• Riboflavin: 11% of the Daily Value (DV)
• Niacin: 11% of the DV
• Copper: 39% of the DV
• Vitamin B5: 33% of the DV
• Selenium: 10% of the DV
• Manganese: 9% of the DV
• Zinc: 8% of the DV
• Vitamin B6: 7% of the DV
• Folate: 6% of the DV
• Vitamin D: 6% of the DV

A life-changing tangy vinegar handmade from pure fermented coconut blossom nectar, with natural prebiotics. More nutritious than apple cider vinegar.

Our gourmet coconut cider vinegar is handmade from small batches of freshly harvested organic coconut blossom nectar that has been naturally fermented to create a delicate, tangy sugar-free vinegar.

Deliciously versatile, it is no GI & a natural source of prebiotics with the 'Mother' and minerals making it a healthy & tasty alternative to apple cider vinegar.

• Alkalising goodness
• Raw
• Unrefined
• All natural
• Fair trade
• Certified organic
• Preservative & gluten free
• Good for gut health
• Vegan
• Sugar free
• No GI

100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life. 

INGREDIENTS: Certified organic coconut cider vinegar

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.

Sediment in the bottle is the 'Mother' and is a nutritious feature of natural organic coconut vinegars.