Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone
BNW1

Bone Broth Manuka Honey, Ginger & Cinnamon 390g Best of the Bone

$39.95

Introducing the Manuka Honey, Ginger & Cinnamon flavoured Best of the Bone Grass-Fed Beef Bone Broth Concentrate, slow-cooked for 48+ hours to preserve its rich nutrient profile.

Packed with collagen-rich bone broth, this bioavailable bone broth blend combines the natural sweetness of Manuka honey, the warmth of ginger, and a hint of cinnamon. Slow-simmered from grass-fed Australian and New Zealand beef bones, this nutrient-dense concentrate supports gut health, joint function, and overall vitality. Ideal for adding a flavourful boost to your meals or simply enjoying as a nourishing drink.

Best of the Bone is an all-natural grass-fed beef bone broth concentrate that is a true collagen, mineral and amino acid-rich living gelatin. Gluten, antibiotic and dairy free – just pure bone broth with no additives aside from the natural preservative, sea salt. 35%- 40% collagen protein and with important healthy, essential fats for fuel and to support absorption and uptake of micronutrients. With 19 key and essential amino acids – to survive and thrive.

Ingredients

Grass-fed and finished beef bone and marrow concentrate (69%), sea salt, Blackbu_ honey TA 35+, Manuka honey (7.5%), organic Ceylon cinnamon (3%), organic ginger (1%). We use natural honey, so you might notice a foam crown— it’s a sign of its natural goodness.

Simply add a heaped teaspoon to hot water for a mug of nutritious goodness. Replace stock by using 1-2 teaspoons per cup in your recipes. Or add it to your dishes for an extra nutrient boost.

Store below 22C, away from sunlight. Refrigerate after opening.

 

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