Red Clover sprouts compliment light meals at any time of the year. The mild spicy taste gives a distinctive flavour to oriental dishes, salads, vegetables & sandwiches or just by itself. Red Clover sprouts are an excellent source of essential nutrients and contribute to healthy, balanced nutrition.
Red Clover sprouts contain vitamins A, B, C, E, K, Calcium, Iron, Magnesium, Phosphorous, Potassium and Zinc.