BNW1

VERDEFLOR I Hills Herbs I 1 Kg

Regular price $32.00

Bring the refreshing breeze of the Argentine mountains to your morning ritual with Verdeflor Hierbas Serranas. This premium 1kg blend offers a unique sensory journey that transports you straight to the Sierras de Córdoba, now available for fast delivery across Australia.

Why Verdeflor Hierbas Serranas is Australia's Favourite

Verdeflor has mastered the art of blending high-quality yerba mate leaves with a precise selection of mountain herbs, including Peperina, Poleo (Pennyroyal), and Mint. This combination creates a flavour profile that is naturally refreshing, digestive-friendly, and significantly less bitter than traditional pure yerba. Whether you are a long-time mate drinker in Sydney or a curious newcomer in Melbourne, this blend offers a smooth, aromatic experience that lasts through multiple refills (cebadas).

🌿 Key Features & Benefits

  • Refreshing Herbal Blend – Infused with authentic mountain herbs for a crisp, clean taste that revitalises the senses.
  • Digestive Properties – The addition of Poleo and Peperina makes this yerba mate exceptionally gentle on the stomach.
  • Natural Energy Boost – Provides long-lasting focus and energy without the jittery crash associated with coffee.
  • Low Acidity – Carefully aged to ensure a balanced pH level, making it one of the most comfortable blends for daily drinking.
  • Generous 1kg Pack – Perfect for the regular matero, ensuring you have enough stock to share with friends and family.

Perfect For

This yerba is the ideal choice for those who find traditional yerba mate too strong or bitter. It is perfect for professionals in Brisbane needing focus, students in Canberra studying late, or anyone in Perth looking for a healthy, antioxidant-rich alternative to tea. If you enjoy a cooling, minty finish to your beverages, Verdeflor Hierbas Serranas will quickly become your go-to favourite.

How to Prepare Your Verdeflor Yerba Mate

  • Step 1: Fill your mate gourd two-thirds full with Verdeflor Hierbas Serranas.
  • Step 2: Tilt the gourd so the yerba rests on one side, creating a small slope.
  • Step 3: Pour a little warm (not boiling) water into the empty space to hydrate the herbs.
  • Step 4: Insert your bombilla (straw) into the wet area.
  • Step 5: Add hot water (ideally 75-80°C) and enjoy. Note: Avoid boiling water as it burns the delicate mountain herbs and creates bitterness.

Product Details

  • Weight: 1kg (1000g)
  • Origin: Argentina
  • Ingredients: Yerba Mate, Pennyroyal (Poleo), Mint, Lemon Verbena (cedron) and Burrito herb.
  • Gluten-Free: Yes, naturally gluten-free.