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Our Organic Buckwheat Flour offers a healthy and nourishing option for those mindful of their dietary choices. Made from carefully selected, certified organic buckwheat kernels, the flour is finely ground and sieved to achieve a silky, fine texture. We are dedicated to an all-natural production approach, avoiding any extra processing, bleaching, or use of chemicals.

As a naturally gluten-free substitute, buckwheat flour provides a remarkable nutritional composition, including high fibre and protein content, which is essential for a well-rounded diet. Its unique, full-bodied nutty taste enhances your culinary masterpieces, making it a perfect ingredient for crafting delightful pancakes, waffles, crepes, biscuits, and artisanal pasta.

Our dedication to excellence guarantees that our Organic Buckwheat Flour is devoid of GMOs, preservatives, additives, and chemicals. Enjoy the untarnished, unbleached essence in every morsel. This adaptable flour is not only ideal for those with gluten sensitivities but also for anyone seeking a healthier, eco-friendly alternative for their kitchen.

Explore the delightful potential that our Organic Buckwheat Flour can introduce to your cooking, and take pleasure in preparing wholesome, scrumptious meals for yourself and your family.

Lotus Organic Buckwheat Flour is a nutritious, rich flour used in everyday baking and cooking. This flour is commonly blended with other flours or used on its own to make buckwheat crepes, blinis, mini pancakes or dumplings.

Organic Buckwheat Flour (100%).

What is buckwheat flour?
It’s the seed of a plant related to rhubarb. As a substitute buckwheat flour is a great gluten-free alternative to regular flour in pastas, noodles, pancakes and baked goods.

Lotus Buckwheat Flour is:
certified organic
non gmo
suitable for vegetarians
vegan friendly

The Lotus brand is well known for being committed to sourcing the highest quality organic ingredients and premium raw materials that taste great, without compromising shelf life. In Australia Lotus products are globally sourced, GMO free, and packed in Melbourne in allergen-free production facilities. A process that uses re-sealable, oxygen barrier bags to maintain freshness.

Lotus Buckwheat Kernels are actually a fruit seed, making it a great gluten free alternative and perfect as a substitute for rice, use in salads, muesli, risotto and porridge. Lotus Buckwheat Kernels are sourced from China and packed in Australia. Lotus Buckwheat Kernels are rich in protein, fibre and magnesium. They are gluten free, fructose free, dairy free, nut free, lactose free, soy free and wheat free. 

Ingredients : Buckwheat kernels

Buckwheat is technically not a grain and is definitely not related to wheat and is naturally a gluten free grain. There is currently a global shortage of buckwheat grain and our supply of grain is imported from China.

125g NET

Beautiful buckwheat
Despite the name, buckwheat is nothing to do with wheat! It is actually a fruit seed that makes a great grain substitute for people looking for an alternative to wheat.

Managing an allergy
Our equipment is never used for nuts, and we process grains with gluten in a completely separate production room on dedicated equipment. Please call if you have any questions about potential allergens.

Ingredients: Organic Hulled Buckwheat (100%)

Serves per pack 8.9
Serving size 14g

Description

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