Pantry Items

Bragg Nutritional Yeast Seasoning for anyone wanting a good source of B-Complex vitamins. 

Bragg Premium Nutritional Yeast Seasoning provides great-taste and nutrition when added to foods and recipes. Make a healthy, delicious seasoning when sprinkled on most foods, especially salads, vegetables, potatoes, rice, pasta and even popcorn! It has a 'cheese-like' flavour. 

Nutritious & Delicious Specific design to help meet the nutritional needs of vegetarians, vegans and anyone wanting a good source of B-complex vitamins (including natural vitamin B12).

This product contain no salt, no sugar, no egg, no milk, no gluten, no wheat, no corn, no starch, no soy. no animal derivatives, no artificial colors & preservatives, no Candida albicans yeast or brewery by-products as in brewer's yeast.

Contains RDA Based on a 2000 Calorie Diet: 180% B1, 160% B2, 70% B3, 140% B6, 40% B12 and 40% Folic Acid. 

Sweet paprika is a sweet, aromatic spice and is often found in rubs, marinades, and seasoned salts. It is found across European cuisine, particularly in Hungarian goulash, cheeses, eggs, fish, pastas, sweet pastries, and meat seasonings. In Morocco it is used widely in spice blends, and has a wonderful sweet and caramel-like flavouring for many sausage and meat products. It is important not to overcook Paprika as it can become bitter.

Also combines well with…. Garlic, Oregano, Caraway, Parsley, Turmeric, Cardamom, Ginger, Rosemary, Thyme.

Lotus Xanthan Gum is a corn-based thickener and binder that's essential for gluten free baking. It is high in soluble fibre and unlike other gums, is very stable under a wide range of temperatures.

FEATURES

Sourced internationally and packed in Australia. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

BENEFITS

Lotus Xanthan Gum is gluten free, non GMO and vegetarians.

Lotus Agar Agar powder is a vegetarian substitute for gelatine obtained from algae. Use in jams, jellies, custards, puddings, ice-cream, deserts or to thicken soups, dressings and sauces. Can also be used as an egg white substitute.

FEATURES

Lotus Agar Agar is completely odourless and flavourless, making it a versatile and ideal product for the use in both sweet and savoury recipes. Packaged in a re-sealable oxygen barrier bag to preserve freshness

BENEFITS

Agar agar contains no sugar, fat or carbohydrates hence why it has long been used in diet or low calorie foods. It sets more firmly than gelatine at a higher temperature. It can set at room temp, or even slightly warm.

A medium heat blend of traditional Madras style spices for traditional curries.

Ingredients: Coriander, Cumin, Turmeric, Cinnamon, Cardamom, Ginger, Black Pepper, Nutmeg, Mustard, Fennel, Chill & Cloves